Full Aroma Organic Dayuling Oolong from Plantation 95K (濃大禹嶺)
- Region: Dayuling
- Harvest: 2023
- Availability: In Stock
Full Aroma Organic Dayuling Oolong from Plantation 95K is a premium oolong tea from the Dayuling area in Nantou county. It is growing at the altitude more than 2600 meters on the highest tea plantation in the world. Plantation has the road land mark 95K.
This is very special for its taste and limited kind of oolong which is hand plucking, lightly fermented and this gives delicious taste with little bake taste with finally throat tea exposure.
Leaves: delicately hand-rolled into small, green-yellow coloured balls
The Full Aroma Organic Dayuling Oolong from Plantation 95K is packed in reusable metal tin with traditional design.
Liquor is greenish and clear, aroma is wonderful with sweet honey notes. More strong taste and aftertaste compare with Dayuling Oolong.
You can use any kind of tea pot, but clay tea pot suits much better.
Warm up the tea pot with the boiling water, put 2-3 grams of tea, and pour small amount of the boiling water into the tea and pour out, then pour 225-250 ml of boiling water and cover tea pot for three minutes before serving.
Boiling temperature – 85-95°C (185-203°F). You can use this amount of tea 3 to 4 times.
The tea leaves come unrolled for full flavor.
This is one of the traditional ways of brewing. Depending on individual gustatory preferences you can vary brewing time from 35s to 5 minutes.
You can also use Chinese traditional way of brewing - spilling, using Gaiwan and brew for 3-5 second each time.
Please note, that it is natural tea with high content of active elements, including caffeine, and minerals and some unusual feelings could appear. In that case we recommend decrease quantity of dry leaves and brewing time.
Liquor is a clear pale yellow in look.
Taste is smooth, mellow, a touch creamy, with an aftertaste that is faintly sweet and floral.
Mouthfeel is slightly sticky with no astringency.
Empty cup leaves a soft sweet smell.
Wet leaves are some deep green in color while some more to olive green, giving off a somewhat milky in aroma.
Flavor intensity starts to mellow down by the 5th infusion, thus best to steep longer from here onwards.
A (1 minute) steep in the next infusion doesn't give much of a difference in taste, but still no astringency.
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From our blog
Dayuling (Da Yu Ling) is a mountain area in the middle of Taiwan’s Central Mountain Range. This is the highest place in the country, altitude is more than 2700 meters. The highest tea plantation in the world is located in Dayuling, and you can buy Da Yu Ling oolong tea which grows at the altitude more than 2600 meters in our shop.